Canning.

Food Preservation Workshop

August 22-25, 2017

Lee County Extension Service

A team of food preservationists will lead a three-day workshop in covering a variety of methods, from water-bath and pressure canning to drying and freezing.  During this hands-on workshop, participants will learn how to can green beans, dry apple slices, and preserve homemade salsa, jams and jellies.

Food Preservation Photo.

"Life Story - How Your History Can Help"
September 25, 2017
10:00 a.m.
Lee County Extension Service
Presented by  -  Kayla Watts
Breathitt County CEA for Family & Consumer Sciences

U.K. Extension Garden Conects People to Nutritious Food

Raised Bed Garden Video Photo.

View the video at
http://news.ca.uky.edu/video/uk-extension-garden-connects-people-nutriti...

Homemaker Newsletter

Healthy Choices Newsletter

Plate It Up Kentucky Proud

Homebased Processing & Microprocessing

Food Preservation Publications 

Farm and Home Exhibits Contest Winners 

Farm and Home Exhibits Contest Best of Show.

         Reva Crabtree
         Best of Show!!

Farm and Home Exhibits Contest Reserved Best of Show.

             Brenda Moore
    Reserved Best of Show!!

Picture of 4-H clover.

Volunteers Need for 4-H!!

Volunteers are needed to help with 4-H projects for youth ages 9-18 years.  Classes will be held at the Lee County Extension Service!! 

Call the Extension Service if you are interested in helping our youth.

Watch us on YouTube

University of Kentucky College of Agriculture Videos

District 2 FCS Agents Food Preservation Videos